Emergency kits should be a part of every home. No one can predict if some type of disastrous event may occur that will disrupt the normal routine of our lives, and so we should really take steps to make sure we have the items that we may need. Some kits can be purchased as a complete package, and this makes it a quicker process of preparation. Other people like to be able to customize their kits to make sure that their specific needs will be met in the event of a natural or man-made disaster.
Emergency supply kits should always contain a certain amount of food and water. Food to have on hand should not need any refrigeration, such as dehydrated foods, and any food should require little to no water to prepare. If there are any allergies or special needs involving the people in the home, then that should be taken into account. With regard to storing water, supplies should be in the amount of four liters per person daily, so that there is enough for drinking and for washing. Dry goods should usually be replaced after one year, and water after six months.
You can purchase very comprehensive emergency kits from most stores that carry supplies for such events, and in this way you will be prepared for virtually any injury or illness that is treatable at home. It is a good idea to make sure you have a first aid manual in your kit, and ideally information on how to treat wounds and sickness with homemade remedies, in the event that pharmacies are not available.
There are other supplies that an emergency survival kit should have, though a lot will depend on what part of the world you live in. Common items are a radio and extra batteries, waterproof matches, a whistle, a flashlight, and paper and pens. In some cases specialty kits can be purchased that contain many of these tools together. Heavy duty flashlights will sometimes have a radio built into them, with a compartment where items like matches and other smaller tools can be stored.
Homes that have emergency kits in them are more likely to have families that will be able to deal with disasters more successfully. When roads are closed, stores are empty, and there is no help coming, having your own supplies will make you better equipped to deal with a crisis. Even if you do not need to use the items in your kit, just having them there will be a boost of confidence and will help you and your family deal with the situation more easily.
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If you are serious about preparing for disasters through the stockpiling of supplies, then you'll need to have a good amount of emergency food and water on hand, as being able to survive may depend on having a supply of both. It is not enough, however, just to have backup home emergency supplies. You need to know the proper way of storing food and water so that they remain clean and safe for consumption. There are a number of different things you need to consider.
Your emergency food kit should of course contain survival foods, but it should also have clean water. Water in some ways is more important than food, as people are able to last much longer without food than they are without water. Illness can also occur very easily if water is not clean. Many people in emergencies find themselves becoming seriously ill from drinking water that is unclean. You should have four liters of water per person per day, for three days. This water can be stored in used juice and pop containers, but it should never be stored in milk jugs.
With regard to your preparedness supplies, there are numerous types of food that can be stored safely. Canned food, peanut butter, crackers and dehydrated foods, as well as other staples that last for a long time and do not require refrigeration are good choices. The less reliance there is on water to prepare meals the better, so pasta is a choice but not necessarily the best one. In terms of storage, the thing to remember with food is that it needs to be replaced every year. Otherwise you run the risk of it expiring.
Emergency water and food also need to be stored in a good spot. It should be somewhere that is easy enough to access, should there be structural damage to your home, and very importantly, it should be somewhere dry. A wet environment can cause the food to go bad. You should also keep the food somewhere that doesn't see a lot of bug or pest activity. It is a good idea to regularly check your supplies for any signs of vermin activity.
Disasters can come in all shapes and sizes, but if you have a good supply of emergency food and water, then you will have a greater chance of surviving the situation and will be more likely to avoid more serious problems. Make sure that you know what you are doing with your preparations, so that you have the correct amount of food and water stored, that they are stored in the right way to ensure safety, and that they are put in a safe, accessible spot.
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The biggest mistake you can make when getting prepared for a possible disaster is not having enough emergency water. Storing water is the number one step you should take. There is a whole host of problems that can arise when a crisis has occurred and you are trapped somewhere with no access to clean water. We take it for granted that the water that comes out of our taps is safe enough to drink, yet if that option disappears suddenly, then the risk of illness and dehydration can become very real and very serious, very quickly.
The amount of water to have in your preparation supplies is generally said to be four liters or one gallon per person per day. Half of this amount is for drinking, and the other half is for washing food and cleaning one's body. If you are in a hot environment, then you are likely to use up more water so additional amounts should be stored. If you don't have enough water, then the risk of dehydration and illness will naturally increase. The length of time you should prepare for is three days, so that will mean twelve liters of water per person.
Storing water is the first step, but how you store it is also important. Your emergency water can be stored in plastic containers, but make sure they are kept out of the sun, as the plastic can deteriorate over time and contaminate your water supply. The jugs you choose can be bought new, or you can use old juice containers. Even bottles that held carbonated drinks are acceptable, as long as they are properly cleaned first. Never use a container that used to hold milk because the bacteria in milk can never be guaranteed to be removed, and this can affect the quality of your water.
Emergency supplies of water, just like emergency food, needs to be checked on a regular basis and replaced. While canned food can generally last for one year before needing to be changed, water usually has a shorter shelf life of six months. As mentioned above, plastic containers can deteriorate over time too and this can affect the quality of the water inside. If you have bottled water, then go by the expiry date on the label. To extend the life of your water you can always put some in the freezer. If you do this, just make sure that you leave a few inches of space between the lid and the top of the water to prevent the container from cracking.
Knowing how to store emergency water could very well save your life should a disaster strike the area where you live. One only has to look at what happened in New Orleans when Hurricane Katrina struck to know just how important having a clean supply of drinkable water is in order to avoid becoming extremely sick. Take steps to store enough water for your family for three days, and then set up a regular system of replacing that water with a fresh supply every six months.
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